Paul Bunyan Burgers

PAUL BUNYAN BURGERS

4 SERVINGS

These are hearty enough for any giant north woodsman. There's a half pound of meat in each savory portion.

2 pounds ground beef

1,5 teaspoons salt

1/2 teaspoon coarse black pepper

1/2 teaspoon mixed salad herbs

1/4 cup catsup

1/4 cup milk

4 or 8 strips bacon

Mix meat, seasonings and liquids; the blend will be moist.

Shape into four thick patties and wrap a strip or two strips of bacon around each, securing with toothpicks. Broil about 4 inches from heat, 6 minutes to each side, to have them brown outside and pink within.

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