GENUINE AMERICAN HAMBURGER
4-6 SERVINGS
This is what children and adults expect when they say, 'I'll have a hamburger."
1 pound ground bed (with some fat)
1 teaspoon salt
1/4 teaspoon pepper
Combine ingredients lightly, and shape into patties; fry, broil, pan-broil, or grill over charcoal until just brown on each side. Three to five minutes per side, no more. Pop into split, buttered buns and provide catsup, chili sauce, piccalilli, or fried onions.
Optional ingredients: A teaspoon of minced onion, 1/4 - 1/2 cup milk, tomato juice, stock or wine.
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