DE LUXE HAMBURGERS
2 KING SIZE, 4 REGULAR, OR 6 SLIM
These moist patties are fried in butter.
1 pound ground beef
1 teaspoon salt
1/8 teaspoon pepper
2 tablespoons minced onion (optional)
1/2 cup undiluted evaporated milk or light cream
1 tablespoon butter or margarine
Lightly mix beef, seasonings, onion, and milk; shape into patties. Mixture will be quite moist to handle. Brown on each side in hot butter in a frying pan. Serve on buttered, toasted buns with rings of onion and sliced tomatoes.
Cook king-size patties 6 to 8 minutes to the side, and regular-sized ones, 3 to 5 minutes to the side. Allow about 3 minutes per side if you make slim patties.
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